Comparison of Enzymatic, Colorimetric and Gas-Chromatographic Analyses in the Assay of Cholesterol

Comparisons of several enzymatic methods, colorimetric methods and the gas chromatographic method for the determination of cholesterol were undertaken. Three kinds of enzymatic method consisting of the respective cholesterol oxidase (EC 1. 1. 3. 6) isolated from microorganisms (Nocardia erythropolis...

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Veröffentlicht in:	Eiyo To Shokuryo 1979/12/10, Vol.32(6), pp.389-395
Hauptverfasser:	NAKAGAWA, Yasue, TSUJI, Keisuke, IWAO, Hiroyuki, TSUJI, Etsuko, SUZUKI, Shinjiro
Format:	Artikel
Sprache:	jpn
Online-Zugang:	Volltext
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