A Comparative Study on the Utilization of Corn Pericarp and Peanut Hull in the Production of Ethanol and the Impact on Food Economics

A Comparative Study on the Utilization of Corn Pericarp and Peanut Hull in the Production of Ethanol and the Impact on Food Economics

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Veröffentlicht in:Food and nutrition sciences 2016, Vol.7 (11), p.1010-1020
Hauptverfasser: L. Herring, J., C. Narayanan, V.
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container_title Food and nutrition sciences
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creator L. Herring, J.
C. Narayanan, V.
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title A Comparative Study on the Utilization of Corn Pericarp and Peanut Hull in the Production of Ethanol and the Impact on Food Economics
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