Hair Colouring by Using Catechins from Green Tea and Chemical Oxidants

The hair dyeing using green tea extracts containing high amount of catechins in combination with chemical oxidants such as O2, H2O2 and NaIO4 was attempted in order to establish a novel hair dyeing technique without using aromatic amines contained in commercial oxidation dye products. The new hair d...

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Veröffentlicht in:	Journal of Textile Engineering 2018/12/15, Vol.64(6), pp.151-155
Hauptverfasser:	MATSUBARA, Takanori, ISE, Naoka, WATANABE, Katsuki, SAKURAI, Chihiro, YASUNAGA, Hidekazu
Format:	Artikel
Sprache:	eng
Schlagworte:	Catechins Colour fastness Green tea extract Hair colouring Oxidation
Online-Zugang:	Volltext
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