Effects of production and marketing circumstances on economic values for beef production traits
The effect of altering production and marketing circumstances on economic values is quantified for a complete beef production system. Absolute and relative economic values were found to vary substantially with large, but realistic fluctuations in prices and costs. In addition, several examples of di...
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Veröffentlicht in: | Canadian journal of animal science 1998-03, Vol.78 (1), p.47-55 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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