Middle-molecular-weight Glycoclusters for the Crosslinking of Multivalent Lectins

Multivalent ligands with a regular arrangement of carbohydrates, such as natural glycoproteins, glycopeptides, and branched oligosaccharides, play an important role as in vivo molecular recognition elements for lectins. In recent years, attempts have been actively made to develop functional glyco-ma...

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Veröffentlicht in:	Trends in Glycoscience and Glycotechnology 2021/07/25, Vol.33(194), pp.E91-E97
1. Verfasser:	Ogata, Makoto
Format:	Artikel
Sprache:	eng
Schlagworte:	agglutination cross-link glycocluster lectin molecular recognition
Online-Zugang:	Volltext
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