Determination of Essential Oil Content and Composition, Total Phenolic Content and Antioxidant Activities of Pastinaca sativa L. subsp urens (Req. Ex Gordon)
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Veröffentlicht in: | Current Perspectives on Medicinal and Aromatic Plants (CUPMAP) 2019-12, Vol.2 (2), p.125-132 |
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container_issue | 2 |
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container_title | Current Perspectives on Medicinal and Aromatic Plants (CUPMAP) |
container_volume | 2 |
creator | TOSUN, Bekir KARADOĞAN, Tahsin ŞANLI, Arif |
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doi_str_mv | 10.38093/cupmap.655415 |
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source | Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals |
title | Determination of Essential Oil Content and Composition, Total Phenolic Content and Antioxidant Activities of Pastinaca sativa L. subsp urens (Req. Ex Gordon) |
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