Cambuí (Myrciaria floribunda (West ex Willd.) O. Berg): A potential nutritional supplement for inhibition of COVID-19 infections / Cambuí (Myrciaria floribunda (West ex Willd.) O. Berg): Um potencial suplemento nutricional para a inibição de infecções por COVID-19

In the present study, we suggest that the Myrciaria floribunda (West ex Willd.) O. Berg fruit (cambuí) is a natural source of potential molecules against COVID-19. Extracts from orange and purple cambuí were obtained by using pressurized hot water extraction (PHWE). Extraction overall yield was 39.6...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Brazilian Journal of Development 2022-02, Vol.8 (2), p.11975-11987
Hauptverfasser: Santos, Klebson Silva, Nascimento, Ana Letícia Sirqueira, Barbosa, Andriele Mendonça, De Jesus, Anderson Alles, De Brito, Edy Sousa, Ribeiro, Paulo Riceli Vasconcelos, Ledo, Ana da Silva, Da Silva, Ana Veruska Cruz
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!