AVALIAÇÃO DA CAPACIDADE INOVATIVA E PROPRIEDADE INTELECTUAL NA UTILIZAÇÃO DO BAGAÇO DE MALTE / EVALUATION OF THE INNOVATIVE CAPABILITY AND INTELLECTUAL PROPERTY IN THE USE OF MALT RESIDUE

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Veröffentlicht in:Brazilian Journal of Development 2021, Vol.7 (2), p.18973-18993
Hauptverfasser: Tombini, Caroline, Jacoski, Claudio Alcides, Barichello, Rodrigo, Lajús, Cristiano Reschke, Luz, Gean Lopes da, Mello, Josiane Maria Muneron de, Dalcanton, Francieli
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title AVALIAÇÃO DA CAPACIDADE INOVATIVA E PROPRIEDADE INTELECTUAL NA UTILIZAÇÃO DO BAGAÇO DE MALTE / EVALUATION OF THE INNOVATIVE CAPABILITY AND INTELLECTUAL PROPERTY IN THE USE OF MALT RESIDUE
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