Produção de aguardente de abacaxi da Amazônia

Pineapple brandy represents an exotic fusion between the traditional Brazilian drink and the tropical flavor of pineapple. Its production involves a process of fermentation and distillation. This study explored the spirit production process on a laboratory and pilot scale, in which it is worth highl...

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Veröffentlicht in:	Brazilian Journal of Development 2024-06, Vol.10 (6), p.e70777
Hauptverfasser:	Ribeiro, Mickael Pablo da Luz, Castro, Douglas Alberto Rocha de
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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