Influences of Priming on Selected Physiological Attributes and Protein Pattern Responses of Salinized Wheat with Extracts of Hormophysa cuneiformis and Actinotrichia fragilis

Biological effects of extracts obtained from the seaweeds Hormophysa cuneiformis (J.F.Gmelin) P.C.Silva and Actinotrichia fragilis (Forsskål) Bùrgesen were investigated using wheat for the improvement of growth and amelioration of the negative effects of soil salinity. Exposure of plants to salt str...

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Veröffentlicht in:	Agronomy (Basel) 2021-03, Vol.11 (3), p.545
Hauptverfasser:	Abdel Latef, Arafat Abdel Hamed, Zaid, Abbu, Alwaleed, Eman A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Actinotrichia fragilis Agricultural production Algae Amino acids antioxidant enzymes Biofertilizers Biological effects Carotenoids Catalase Chlorophyll Genetically altered foods growth Hemidiscus cuneiformis Hormophysa cuneiformis Malondialdehyde Nutrient uptake Peroxidase Phenols Physiology Plant growth Polypeptides Potassium Priming Proline protein patterns Proteins Salinity Salinity effects salt stress Seaweeds Seeds Sodium Soil salinity Sugar Superoxide dismutase Wheat
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