Survey on school lunch provision for egg, milk, and wheat allergy patients in elementary schools throughout Aichi Prefecture
Purpose: To conduct a survey on patients regarding the actual situation of school lunch provision to children with food allergies.Methods: In July 2017, we surveyed food allergy patients visiting our department who had asked their elementary schools to eliminate food items included on the menu list...
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Veröffentlicht in: | Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology 2024/06/20, Vol.38(2), pp.158-168 |
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Sprache: | eng ; jpn |
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