Growth, livability, and feed conversion of 1957 vs 1991 broilers when fed "typical" 1957 and 1991 broiler diets

The relative contributions of genetic selection and dietary regimen on the performance of broilers was assessed. Body weight, feed consumption, mortality (M), and the degree of tibial dyschondroplasia (TD) were measured in the 1957 Athens-Canadian Randombred Control (ACRBC) strain of broilers and in...

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Veröffentlicht in:	Poultry science 1994-12, Vol.73 (12), p.1785-1794
Hauptverfasser:	Havenstein, G B, Ferket, P R, Scheideler, S E, Larson, B T
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Feed Animal Nutritional Physiological Phenomena Animals Breeding Chickens - genetics Chickens - growth & development Female Male Mortality - trends Osteochondrodysplasias - epidemiology Osteochondrodysplasias - veterinary Poultry Diseases - epidemiology Selection, Genetic
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