The effects of elevated levels of sodium chloride [diets] on ascites and related problems in turkeys
The response of young poults to diets containing 0.7, 1.2, 1.7 and 2.7 per cent sodium chloride was studied. Water intake, feed intake and wieght gain were not significantly influenced by treatment. Only the highest level caused a significant increase in mortality. Ascites was not a consistent findi...
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Veröffentlicht in: | Poultry science 1975, Vol.54 (1), p.146-154 |
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creator | Morrison, W D Ferguson, A E Pettit, J R Cunnigham, D C |
description | The response of young poults to diets containing 0.7, 1.2, 1.7 and 2.7 per cent sodium chloride was studied. Water intake, feed intake and wieght gain were not significantly influenced by treatment. Only the highest level caused a significant increase in mortality. Ascites was not a consistent finding even on high levels of salt. A straight line best described the response but confidence limits were large and this was also true for heart, kidney and lung lesions. Lesions showing myocardial distension with pericardial adhesions, severe congestion of the lungs and enlarged pale kidneys seemed more indicative of salt intoxication than classic ascites. Microscopically heterophilic (eosinophilic) lung and meningeal infiltrates accompanied by myocardial degeneration and adhesions were suggestive, but not specific, of salt intoxication. |
doi_str_mv | 10.3382/ps.0540146 |
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Water intake, feed intake and wieght gain were not significantly influenced by treatment. Only the highest level caused a significant increase in mortality. Ascites was not a consistent finding even on high levels of salt. A straight line best described the response but confidence limits were large and this was also true for heart, kidney and lung lesions. Lesions showing myocardial distension with pericardial adhesions, severe congestion of the lungs and enlarged pale kidneys seemed more indicative of salt intoxication than classic ascites. Microscopically heterophilic (eosinophilic) lung and meningeal infiltrates accompanied by myocardial degeneration and adhesions were suggestive, but not specific, of salt intoxication.</description><identifier>ISSN: 0032-5791</identifier><identifier>EISSN: 1525-3171</identifier><identifier>DOI: 10.3382/ps.0540146</identifier><identifier>PMID: 1135124</identifier><language>eng</language><publisher>England</publisher><subject>Administration, Oral ; Animal Feed ; Animals ; Ascites - chemically induced ; Ascites - pathology ; Ascites - veterinary ; Drinking ; Heart Diseases - chemically induced ; Heart Diseases - pathology ; Heart Diseases - veterinary ; Kidney - pathology ; Kidney Diseases - chemically induced ; Kidney Diseases - pathology ; Kidney Diseases - veterinary ; Lung - pathology ; Lung Diseases - chemically induced ; Lung Diseases - pathology ; Lung Diseases - veterinary ; Male ; Myocardium - pathology ; Poultry Diseases - chemically induced ; Poultry Diseases - pathology ; Sodium Chloride - administration & dosage ; Sodium Chloride - toxicity ; Turkeys</subject><ispartof>Poultry science, 1975, Vol.54 (1), p.146-154</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c341t-29fac0eb1056dae292931f0ef856a1b5765581d3f00cf4331c69aae5ee086d633</citedby><cites>FETCH-LOGICAL-c341t-29fac0eb1056dae292931f0ef856a1b5765581d3f00cf4331c69aae5ee086d633</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,4024,27923,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/1135124$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Morrison, W D</creatorcontrib><creatorcontrib>Ferguson, A E</creatorcontrib><creatorcontrib>Pettit, J R</creatorcontrib><creatorcontrib>Cunnigham, D C</creatorcontrib><title>The effects of elevated levels of sodium chloride [diets] on ascites and related problems in turkeys</title><title>Poultry science</title><addtitle>Poult Sci</addtitle><description>The response of young poults to diets containing 0.7, 1.2, 1.7 and 2.7 per cent sodium chloride was studied. Water intake, feed intake and wieght gain were not significantly influenced by treatment. Only the highest level caused a significant increase in mortality. Ascites was not a consistent finding even on high levels of salt. A straight line best described the response but confidence limits were large and this was also true for heart, kidney and lung lesions. Lesions showing myocardial distension with pericardial adhesions, severe congestion of the lungs and enlarged pale kidneys seemed more indicative of salt intoxication than classic ascites. Microscopically heterophilic (eosinophilic) lung and meningeal infiltrates accompanied by myocardial degeneration and adhesions were suggestive, but not specific, of salt intoxication.</description><subject>Administration, Oral</subject><subject>Animal Feed</subject><subject>Animals</subject><subject>Ascites - chemically induced</subject><subject>Ascites - pathology</subject><subject>Ascites - veterinary</subject><subject>Drinking</subject><subject>Heart Diseases - chemically induced</subject><subject>Heart Diseases - pathology</subject><subject>Heart Diseases - veterinary</subject><subject>Kidney - pathology</subject><subject>Kidney Diseases - chemically induced</subject><subject>Kidney Diseases - pathology</subject><subject>Kidney Diseases - veterinary</subject><subject>Lung - pathology</subject><subject>Lung Diseases - chemically induced</subject><subject>Lung Diseases - pathology</subject><subject>Lung Diseases - veterinary</subject><subject>Male</subject><subject>Myocardium - pathology</subject><subject>Poultry Diseases - chemically induced</subject><subject>Poultry Diseases - pathology</subject><subject>Sodium Chloride - administration & dosage</subject><subject>Sodium Chloride - toxicity</subject><subject>Turkeys</subject><issn>0032-5791</issn><issn>1525-3171</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1975</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpFkM9LwzAUx4Moc04v3pWchWpe0qTtUYa_YODB7SQS0uTFVdu1JJ2w_966Dry8L7zv573Dh5BLYLdC5Pyui7dMpgxSdUSmILlMBGRwTKaMCZ7IrIBTchbjF2MclMomZAIgJPB0StxyjRS9R9tH2nqKNf6YHh0dEuv9Krau2jbUrus2VA7pu6uwjx-03VATbdVjpGbjaMB6f9iFtqyxibTa0H4bvnEXz8mJN3XEi0POyOrxYTl_ThavTy_z-0ViRQp9wgtvLMMSmFTOIC94IcAz9LlUBkqZKSlzcMIzZn0qBFhVGIMSkeXKKSFm5Gb8a0MbY0Cvu1A1Juw0MP1nSndRH0wN8NUId9uyQfePjmqG_nrsvWm1-QxV1Ks3KDI5SM3VMH4B8YZtag</recordid><startdate>1975</startdate><enddate>1975</enddate><creator>Morrison, W D</creator><creator>Ferguson, A E</creator><creator>Pettit, J R</creator><creator>Cunnigham, D C</creator><scope>FBQ</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>1975</creationdate><title>The effects of elevated levels of sodium chloride [diets] on ascites and related problems in turkeys</title><author>Morrison, W D ; Ferguson, A E ; Pettit, J R ; Cunnigham, D C</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c341t-29fac0eb1056dae292931f0ef856a1b5765581d3f00cf4331c69aae5ee086d633</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1975</creationdate><topic>Administration, Oral</topic><topic>Animal Feed</topic><topic>Animals</topic><topic>Ascites - chemically induced</topic><topic>Ascites - pathology</topic><topic>Ascites - veterinary</topic><topic>Drinking</topic><topic>Heart Diseases - chemically induced</topic><topic>Heart Diseases - pathology</topic><topic>Heart Diseases - veterinary</topic><topic>Kidney - pathology</topic><topic>Kidney Diseases - chemically induced</topic><topic>Kidney Diseases - pathology</topic><topic>Kidney Diseases - veterinary</topic><topic>Lung - pathology</topic><topic>Lung Diseases - chemically induced</topic><topic>Lung Diseases - pathology</topic><topic>Lung Diseases - veterinary</topic><topic>Male</topic><topic>Myocardium - pathology</topic><topic>Poultry Diseases - chemically induced</topic><topic>Poultry Diseases - pathology</topic><topic>Sodium Chloride - administration & dosage</topic><topic>Sodium Chloride - toxicity</topic><topic>Turkeys</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Morrison, W D</creatorcontrib><creatorcontrib>Ferguson, A E</creatorcontrib><creatorcontrib>Pettit, J R</creatorcontrib><creatorcontrib>Cunnigham, D C</creatorcontrib><collection>AGRIS</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><jtitle>Poultry science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Morrison, W D</au><au>Ferguson, A E</au><au>Pettit, J R</au><au>Cunnigham, D C</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>The effects of elevated levels of sodium chloride [diets] on ascites and related problems in turkeys</atitle><jtitle>Poultry science</jtitle><addtitle>Poult Sci</addtitle><date>1975</date><risdate>1975</risdate><volume>54</volume><issue>1</issue><spage>146</spage><epage>154</epage><pages>146-154</pages><issn>0032-5791</issn><eissn>1525-3171</eissn><abstract>The response of young poults to diets containing 0.7, 1.2, 1.7 and 2.7 per cent sodium chloride was studied. Water intake, feed intake and wieght gain were not significantly influenced by treatment. Only the highest level caused a significant increase in mortality. Ascites was not a consistent finding even on high levels of salt. A straight line best described the response but confidence limits were large and this was also true for heart, kidney and lung lesions. Lesions showing myocardial distension with pericardial adhesions, severe congestion of the lungs and enlarged pale kidneys seemed more indicative of salt intoxication than classic ascites. Microscopically heterophilic (eosinophilic) lung and meningeal infiltrates accompanied by myocardial degeneration and adhesions were suggestive, but not specific, of salt intoxication.</abstract><cop>England</cop><pmid>1135124</pmid><doi>10.3382/ps.0540146</doi><tpages>9</tpages><oa>free_for_read</oa></addata></record> |
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source | MEDLINE; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection |
subjects | Administration, Oral Animal Feed Animals Ascites - chemically induced Ascites - pathology Ascites - veterinary Drinking Heart Diseases - chemically induced Heart Diseases - pathology Heart Diseases - veterinary Kidney - pathology Kidney Diseases - chemically induced Kidney Diseases - pathology Kidney Diseases - veterinary Lung - pathology Lung Diseases - chemically induced Lung Diseases - pathology Lung Diseases - veterinary Male Myocardium - pathology Poultry Diseases - chemically induced Poultry Diseases - pathology Sodium Chloride - administration & dosage Sodium Chloride - toxicity Turkeys |
title | The effects of elevated levels of sodium chloride [diets] on ascites and related problems in turkeys |
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