The Effect of Vitamin B12 on Certain Nitrogenous Constituents of Chick-Embryo Blood

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Veröffentlicht in:Poultry science 1954-03, Vol.33 (2), p.407-411
Hauptverfasser: Hsu, Jeng M., Blaylock, L.G., Carver, J.S.
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container_end_page 411
container_issue 2
container_start_page 407
container_title Poultry science
container_volume 33
creator Hsu, Jeng M.
Blaylock, L.G.
Carver, J.S.
description
doi_str_mv 10.3382/ps.0330407
format Article
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title The Effect of Vitamin B12 on Certain Nitrogenous Constituents of Chick-Embryo Blood
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