Fish Spoilage Classification Based on Color Distribution Analysis of Eye Images
Fish contains many nutrients beneficial to human health, which makes fish an essential component of a healthy diet. Omega-3 fatty acids, primarily found in fresh fish, can play a critical role in protecting heart and brain health. Freshness is one of the most important quality criteria of the fish t...
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| Veröffentlicht in: | Marine science and technology bulletin 2023-03, Vol.12 (1), p.63-69 |
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| Format: | Artikel |
| Sprache: | eng |
| Online-Zugang: | Volltext |
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