Gel-filtration profile of the arsenic compounds in water extracts of seaweeds
Brown algae contain arsenic higher (22.7-138.3ppm) than other seaweeds and marine foods. The arsenic compound(s) in brown algae can be easily extracted with redistilled water (approximately 40-60% of the initial content). The chemical form(s) of the arsenic compound(s) in several brown algae, Awabi...
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Veröffentlicht in: | Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1980/02/20, Vol.21(1), pp.13-17_1 |
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Sprache: | eng ; jpn |
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