The Changes of Nutrient Content of Cassava Peel (Manihot esculenta Crantz) That Fermented by Indigenous Microorganisms (IMO) As Animal Feed

Cassava peel was the waste of processing cassava which is promising enough to be used as alternative animal feed. However, cassava peel has a fairly low nutrient content. Fermentation was one of the way to increase the quality of cassava peel. Fermentation used in this research utilized Indigenous M...

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Veröffentlicht in:	Jurnal Peternakan Integratif 2019-06, Vol.7 (2), p.53-64
Hauptverfasser:	Indra Satria Siburian, Edhy Mirwandhono, Yunilas, Tri Hesty Wahyuni, Hamdan
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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