Relationship between alpha-glucosidase activity and physical and chemical properties of rice

To examine the relationship between alpha-glucosidase and the physical and chemical properties of rice quality for human consumption, we measured alpha-glucosidase and two other saccharification enzyme activities and physicochemical properties of twenty-four kinds of milled rice originally harvested...

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Veröffentlicht in:	Nihon Shokuhin Kagaku Kōgaku kaishi 2001-01, Vol.48 (7), p.482-490
Hauptverfasser:	Iwata, H. (National Research Inst. of Brewing, Higashihiroshima, Hiroshima (Japan)), Iwase, S, Takahama, K, Matsura, H, Itani, T, Aramaki, I
Format:	Artikel
Sprache:	jpn
Schlagworte:	ALPHA GLUCOSIDASE CHEMICOPHYSICAL PROPERTIES RICE
Online-Zugang:	Volltext
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