New Approaches to Evaluation of Digestive Function in Chickens

The activity of digestive enzymes in the blood of chickens has been studied using the current biochemical methods. The digestive enzyme activity level in blood is proven to be associated with intestinal function. Typsin is the most volatile digestive enzyme since its activity significantly increases...

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Veröffentlicht in:	Russian agricultural sciences 2018-03, Vol.44 (2), p.181-184
Hauptverfasser:	Fisinin, V. I., Vertiprakhov, V. G., Grozina, A. A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Animal Husbandry Biomedical and Life Sciences Life Sciences Plant Biochemistry
Online-Zugang:	Volltext
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