095 Evaluation of a xylanase and an emulsifier in broilers fed different levels of dried yeast

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Veröffentlicht in:	Journal of animal science 2016-04, Vol.94 (suppl_2), p.44-44
Hauptverfasser:	Rodriguez, N. J., Less, J., Radke, T. R., Hesse, A., Perez, V. G.
Format:	Artikel
Sprache:	eng
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creator	Rodriguez, N. J. Less, J. Radke, T. R. Hesse, A. Perez, V. G.
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doi_str_mv	10.2527/msasas2016-095
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source	Oxford University Press Journals All Titles (1996-Current)
title	095 Evaluation of a xylanase and an emulsifier in broilers fed different levels of dried yeast
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