Acetate and glucose incorporation into subcutaneous, intramuscular, and visceral fat of finishing steers1
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| Veröffentlicht in: | Journal of animal science 2015-05, Vol.93 (5), p.2451-2459 |
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| Sprache: | eng |
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| container_end_page | 2459 |
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| container_issue | 5 |
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| container_title | Journal of animal science |
| container_volume | 93 |
| creator | Nayananjalie, W. A. D. Wiles, T. R. Gerrard, D. E. McCann, M. A. Hanigan, M. D. |
| description | |
| doi_str_mv | 10.2527/jas.2014-8374 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0021-8812 |
| ispartof | Journal of animal science, 2015-05, Vol.93 (5), p.2451-2459 |
| issn | 0021-8812 1525-3163 |
| language | eng |
| recordid | cdi_crossref_primary_10_2527_jas_2014_8374 |
| source | Oxford University Press Journals All Titles (1996-Current) |
| title | Acetate and glucose incorporation into subcutaneous, intramuscular, and visceral fat of finishing steers1 |
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