Beneficial effects of grape seed proanthocyanidins extract on formation of tibia bone in low-calcium feeding rats

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Veröffentlicht in:	Zasshi / Kyūshū Shika Gakkai 2004/06/25, Vol.58(3), pp.17-18
1. Verfasser:	Tofani, Iwan
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Sprache:	eng ; jpn
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title	Beneficial effects of grape seed proanthocyanidins extract on formation of tibia bone in low-calcium feeding rats
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