EFFECT OF PROPOLIS HONEY CANDY CONSUMPTION ON THE ACTIVITY OF LACTOPEROXIDASE IN STIMULATED SALIVA

Objective: This study aimed to analyze the effect of propolis honey candy consumption on lactoperoxidase (LPO) activity in stimulated saliva.Methods: Stimulated saliva samples were collected from subjects before and after propolis honey candy consumption twice a day for 7 days, and theLPO activity w...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:International journal of applied pharmaceutics 2019-04, p.134-136
Hauptverfasser: RAHMI, SYARIFAH, SARWONO, AGOENG TJAHAJANI, SOEKANTO, SRI ANGKY
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:Objective: This study aimed to analyze the effect of propolis honey candy consumption on lactoperoxidase (LPO) activity in stimulated saliva.Methods: Stimulated saliva samples were collected from subjects before and after propolis honey candy consumption twice a day for 7 days, and theLPO activity was measured by optical density using a microplate reader.Results: The LPO activity before and after propolis honey candy consumption was found to be 0.010 and 0.013, respectively.Conclusions: A statistically significant increase in the LPO activity after propolis honey candy consumption was observed (Wilcoxon test; p
ISSN:0975-7058
0975-7058
DOI:10.22159/ijap.2019.v11s1.AR184