Comparative physiology of geosmin production by Streptomyces halstedii and Anabaena sp
Geosmin and 2-methylisoborneol (MIB) are microbial metabolites that can cause earthy or musty off-flavors in aquatic food animals as well as seasonal taste and odor episodes in drinking water. This paper compares effects of selected environmental factors on biomass and geosmin production by the acti...
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| Veröffentlicht in: | Water science and technology 1995-06, Vol.31 (11), p.127-133 |
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| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng |
| Online-Zugang: | Volltext |
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