Some pathogenic bacteria of public health importance in cow's milk sold in markets

The objective of this study was to determine the incidence of E. coli, Salmonellae, Staph. aureus and Streptococcus species in raw cow's milk and their resistance and sensitivity to nine antibiotics. One hundred raw cow's milk samples were collected from different markets in Kafrelsheikh G...

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Veröffentlicht in:	Assiut veterinary medical journal 2016-04, Vol.62 (149), p.32-39
Hauptverfasser:	al-Jamal, Adil Muhammad, Ubayd, Nahlah Ahmad, Abdu, Mustafa Safwat, al-Qassas, Wala Muhammad
Format:	Artikel
Sprache:	ara ; eng
Schlagworte:	Analysis Escherichia coli Health aspects Microbiology Milk Milking Pathogenic bacteria Salmonella Sheep Staphylococcus aureus Streptococcus الأغنام الجوانب الصحية الحليب علم الأحياء الدقيقة
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