EVALUATION OF ANOMERICRECOGNITION IN GALACTOSE BINDING LECTINS USING CROSSLINKED HEMICELLULOSE: A COMPARATIVE STUDY THROUGH AFFINITY CHROMATOGRAPHY

The isolation of lectins by affinity chromatography with crosslinked hemicelluloses has been a common practice because of the variety of glycosides that they present, improving the isolation of different kinds of lectins, such as the galactose ligands.Lectins affinity for carbohydrates is so specifi...

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Veröffentlicht in:	International journal of advanced research (Indore) 2021-07, Vol.9 (7), p.391-400
Hauptverfasser:	C. Torres, Jose, G. Hernandez, Jose, C. Hernandez, Edwin, A. Braga, Jessica, Cavalcante, Cicero, J. Ortega, Myriam, R. Da Silva, Francisco
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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