Autumn-grazed orchardgrass-white clover pasture: nutritive value of herbage and lamb performance

Performance of livestock grazing pasture is inherently variable. Pastures must be managed to optimize quantity and quality of herbage to meet the nutrient requirements of a specific class of livestock involved in a defined production goal. Consumer desires for healthier meat products have shifted th...

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Bibliographische Detailangaben
Veröffentlicht in:	Journal of production agriculture 1998-01, Vol.11 (1), p.85-91
Hauptverfasser:	Turner, K.E. (USDA-ARS Appalachian Soil Water Conserv. Res. Lab., Beaver, WV.), Belesky, D.P, Fedders, J.M, Solomon, M.B
Format:	Artikel
Sprache:	eng
Schlagworte:	ACIDE GRAS SATURE ACIDOS GRASOS SATURADOS AGNEAU Agronomy. Soil science and plant productions ALIMENT POUR ANIMAUX Animal productions AUTOMNE AUTUMN Biological and medical sciences CARCASS COMPOSITION CHOLESTEROL COLESTEROL COMPOSICION DE LA CANAL COMPOSITION DE LA CARCASSE CONTENIDO PROTEICO CORDERO CORPS GRAS CRECIMIENTO CROISSANCE CRUDE PROTEIN CULTIVOS DE PASTO CUTTING FREQUENCY DACTYLIS GLOMERATA DIETARY FIBRES DIGESTIBILIDAD DIGESTIBILITE DIGESTIBILITY EXPERIMENTACION IN VITRO EXPERIMENTATION IN VITRO FATS FEEDS FIBRA DE LA DIETA FIBRE ALIMENTAIRE FRECUENCIA DE LAS COSECHAS FREQUENCE DE RECOLTE Fundamental and applied biological sciences. Psychology GAIN DE POIDS GANANCIA DE PESO General agronomy. Plant production Generalities. Agricultural and farming systems. Agricultural development Generalities. Production, biomass, yield. Quality GRASAS GRAZING GROWTH HARVESTING FREQUENCY HERBAGE CROPS IN VITRO EXPERIMENTATION LAMBS LIVEWEIGHT GAIN NUTRITIVE VALUE OTONO PASTOREO PATURAGE PESO PIENSOS PLANTE POUR HERBAGE POIDS PROTEIN CONTENT PROTEINA BRUTA PROTEINE BRUTE SATURATED FATTY ACIDS TENEUR EN PROTEINES Terrestrial animal productions TRIFOLIUM REPENS VALEUR NUTRITIVE VALOR NUTRITIVO Vertebrates VIRGINIE OCCIDENTALE WEIGHT WEIGHT GAIN WEST VIRGINIA
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