Factors Affecting Milk Yield and Composition of Indigenous Balkan Goat Breed Reared in Semi Extensive Conditions

Factors Affecting Milk Yield and Composition of Indigenous Balkan Goat Breed Reared in Semi Extensive Conditions

The aim of this study was to analyze effect of genetic and environmental factors on milk production traits of indigenous Balkan goat breed. The average milk yield of 150.43 kg in lactation that lasted 211.09 days was significantly influenced by flock and lactation, while average daily milk yield (0....

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Indian journal of animal research 2020-03 (of)
Hauptverfasser: ., Božidarka, ., Marković, Marković, M, ., Dušica, ., Radonjić, Mirecki, S, Veljić, M
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue of
container_start_page
container_title Indian journal of animal research
container_volume
creator ., Božidarka
., Marković
Marković, M
., Dušica
., Radonjić
Mirecki, S
Veljić, M
description The aim of this study was to analyze effect of genetic and environmental factors on milk production traits of indigenous Balkan goat breed. The average milk yield of 150.43 kg in lactation that lasted 211.09 days was significantly influenced by flock and lactation, while average daily milk yield (0.724 kg) was additional significantly affected by stage of lactation (PÂ0.001). Variability of milk components content (fat, protein and solid nonfat – SNF) was under significant effect of flock and stage of lactation, interaction of these two factors and random effect of animal (PÂ0.001), while strain and lactation did not have significant effect on these traits (P>0.05). Goats of AA genotype of alpha S1 casein had significantly higher fat, protein and SNF content than AF and FF genotype. These results provide important data that could be used as baseline for design of breeding program for improvement of production traits of Balkan goat breed.
doi_str_mv 10.18805/ijar.B-1174
format Article
fullrecord <record><control><sourceid>crossref</sourceid><recordid>TN_cdi_crossref_primary_10_18805_ijar_B_1174</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>10_18805_ijar_B_1174</sourcerecordid><originalsourceid>FETCH-LOGICAL-c273t-61a1e50d576bc23b1228ec5c8a30836d9cedd775f71fecf0d7d6a7b1c5d32eff3</originalsourceid><addsrcrecordid>eNotkM1OAjEUhRujiQTZ-QB9AAf7Y9uZJUMASTAm_ixcTUp7SwozLWlHo2_PoN7NuZvz5eRD6JaSKS1LIu79XqdpXVCqHi7QiFRKFkQIcTn8XKpCKsau0STnPRlOMiVZNULHpTZ9TBnPnAPT-7DDT7494A8PrcU6WDyP3TFm3_sYcHR4HazfQYifGde6PeiAV1H3uE4AFr-ATkP4gF-h83jx3UPI_gsGyFA7I_INunK6zTD5zzF6Xy7e5o_F5nm1ns82hWGK94WkmoIgVii5NYxvKWMlGGFKzUnJpa0MWKuUcIoOux2xykqtttQIyxk4x8fo7o9rUsw5gWuOyXc6_TSUNL_CmrOwpm7OwvgJoplgkA</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Factors Affecting Milk Yield and Composition of Indigenous Balkan Goat Breed Reared in Semi Extensive Conditions</title><source>Alma/SFX Local Collection</source><creator>., Božidarka ; ., Marković ; Marković, M ; ., Dušica ; ., Radonjić ; Mirecki, S ; Veljić, M</creator><creatorcontrib>., Božidarka ; ., Marković ; Marković, M ; ., Dušica ; ., Radonjić ; Mirecki, S ; Veljić, M</creatorcontrib><description>The aim of this study was to analyze effect of genetic and environmental factors on milk production traits of indigenous Balkan goat breed. The average milk yield of 150.43 kg in lactation that lasted 211.09 days was significantly influenced by flock and lactation, while average daily milk yield (0.724 kg) was additional significantly affected by stage of lactation (PÂ0.001). Variability of milk components content (fat, protein and solid nonfat – SNF) was under significant effect of flock and stage of lactation, interaction of these two factors and random effect of animal (PÂ0.001), while strain and lactation did not have significant effect on these traits (P&gt;0.05). Goats of AA genotype of alpha S1 casein had significantly higher fat, protein and SNF content than AF and FF genotype. These results provide important data that could be used as baseline for design of breeding program for improvement of production traits of Balkan goat breed.</description><identifier>ISSN: 0367-6722</identifier><identifier>EISSN: 0976-0555</identifier><identifier>DOI: 10.18805/ijar.B-1174</identifier><language>eng</language><ispartof>Indian journal of animal research, 2020-03 (of)</ispartof><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c273t-61a1e50d576bc23b1228ec5c8a30836d9cedd775f71fecf0d7d6a7b1c5d32eff3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>., Božidarka</creatorcontrib><creatorcontrib>., Marković</creatorcontrib><creatorcontrib>Marković, M</creatorcontrib><creatorcontrib>., Dušica</creatorcontrib><creatorcontrib>., Radonjić</creatorcontrib><creatorcontrib>Mirecki, S</creatorcontrib><creatorcontrib>Veljić, M</creatorcontrib><title>Factors Affecting Milk Yield and Composition of Indigenous Balkan Goat Breed Reared in Semi Extensive Conditions</title><title>Indian journal of animal research</title><description>The aim of this study was to analyze effect of genetic and environmental factors on milk production traits of indigenous Balkan goat breed. The average milk yield of 150.43 kg in lactation that lasted 211.09 days was significantly influenced by flock and lactation, while average daily milk yield (0.724 kg) was additional significantly affected by stage of lactation (PÂ0.001). Variability of milk components content (fat, protein and solid nonfat – SNF) was under significant effect of flock and stage of lactation, interaction of these two factors and random effect of animal (PÂ0.001), while strain and lactation did not have significant effect on these traits (P&gt;0.05). Goats of AA genotype of alpha S1 casein had significantly higher fat, protein and SNF content than AF and FF genotype. These results provide important data that could be used as baseline for design of breeding program for improvement of production traits of Balkan goat breed.</description><issn>0367-6722</issn><issn>0976-0555</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2020</creationdate><recordtype>article</recordtype><recordid>eNotkM1OAjEUhRujiQTZ-QB9AAf7Y9uZJUMASTAm_ixcTUp7SwozLWlHo2_PoN7NuZvz5eRD6JaSKS1LIu79XqdpXVCqHi7QiFRKFkQIcTn8XKpCKsau0STnPRlOMiVZNULHpTZ9TBnPnAPT-7DDT7494A8PrcU6WDyP3TFm3_sYcHR4HazfQYifGde6PeiAV1H3uE4AFr-ATkP4gF-h83jx3UPI_gsGyFA7I_INunK6zTD5zzF6Xy7e5o_F5nm1ns82hWGK94WkmoIgVii5NYxvKWMlGGFKzUnJpa0MWKuUcIoOux2xykqtttQIyxk4x8fo7o9rUsw5gWuOyXc6_TSUNL_CmrOwpm7OwvgJoplgkA</recordid><startdate>20200301</startdate><enddate>20200301</enddate><creator>., Božidarka</creator><creator>., Marković</creator><creator>Marković, M</creator><creator>., Dušica</creator><creator>., Radonjić</creator><creator>Mirecki, S</creator><creator>Veljić, M</creator><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20200301</creationdate><title>Factors Affecting Milk Yield and Composition of Indigenous Balkan Goat Breed Reared in Semi Extensive Conditions</title><author>., Božidarka ; ., Marković ; Marković, M ; ., Dušica ; ., Radonjić ; Mirecki, S ; Veljić, M</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c273t-61a1e50d576bc23b1228ec5c8a30836d9cedd775f71fecf0d7d6a7b1c5d32eff3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2020</creationdate><toplevel>online_resources</toplevel><creatorcontrib>., Božidarka</creatorcontrib><creatorcontrib>., Marković</creatorcontrib><creatorcontrib>Marković, M</creatorcontrib><creatorcontrib>., Dušica</creatorcontrib><creatorcontrib>., Radonjić</creatorcontrib><creatorcontrib>Mirecki, S</creatorcontrib><creatorcontrib>Veljić, M</creatorcontrib><collection>CrossRef</collection><jtitle>Indian journal of animal research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>., Božidarka</au><au>., Marković</au><au>Marković, M</au><au>., Dušica</au><au>., Radonjić</au><au>Mirecki, S</au><au>Veljić, M</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Factors Affecting Milk Yield and Composition of Indigenous Balkan Goat Breed Reared in Semi Extensive Conditions</atitle><jtitle>Indian journal of animal research</jtitle><date>2020-03-01</date><risdate>2020</risdate><issue>of</issue><issn>0367-6722</issn><eissn>0976-0555</eissn><abstract>The aim of this study was to analyze effect of genetic and environmental factors on milk production traits of indigenous Balkan goat breed. The average milk yield of 150.43 kg in lactation that lasted 211.09 days was significantly influenced by flock and lactation, while average daily milk yield (0.724 kg) was additional significantly affected by stage of lactation (PÂ0.001). Variability of milk components content (fat, protein and solid nonfat – SNF) was under significant effect of flock and stage of lactation, interaction of these two factors and random effect of animal (PÂ0.001), while strain and lactation did not have significant effect on these traits (P&gt;0.05). Goats of AA genotype of alpha S1 casein had significantly higher fat, protein and SNF content than AF and FF genotype. These results provide important data that could be used as baseline for design of breeding program for improvement of production traits of Balkan goat breed.</abstract><doi>10.18805/ijar.B-1174</doi><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0367-6722
ispartof Indian journal of animal research, 2020-03 (of)
issn 0367-6722
0976-0555
language eng
recordid cdi_crossref_primary_10_18805_ijar_B_1174
source Alma/SFX Local Collection
title Factors Affecting Milk Yield and Composition of Indigenous Balkan Goat Breed Reared in Semi Extensive Conditions
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-26T05%3A28%3A16IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-crossref&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Factors%20Affecting%20Milk%20Yield%20and%20Composition%20of%20Indigenous%20Balkan%20Goat%20Breed%20Reared%20in%20Semi%20Extensive%20Conditions&rft.jtitle=Indian%20journal%20of%20animal%20research&rft.au=.,%20Bo%C5%BEidarka&rft.date=2020-03-01&rft.issue=of&rft.issn=0367-6722&rft.eissn=0976-0555&rft_id=info:doi/10.18805/ijar.B-1174&rft_dat=%3Ccrossref%3E10_18805_ijar_B_1174%3C/crossref%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true