Evaluación de una dieta antioxidante para tilapia Oreochromis niloticus con inclusion de subproducto de mango y jamaica

The aquaculture industry has currently experienced a growing interest in implementing antioxidants from natural origin in diets because the synthetic ones that have been used are associated to carcinogenic and teratogenic effects. Additionally, synthetic antioxidants have been included in such diets...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Biotecnia 2022-05, Vol.24 (2), p.69-76
Hauptverfasser:	Concepción Brindis, Andrés, Jiménez Ruiz, Edgar Ivan, Sumaya Martínez, María Teresa, Rincones López, Jesús Ernesto, Sánchez Herrera, Leticia Mónica, Peraza Gómez, Viridiana, Medina Carrillo, Raquel Enedina, Spanopoulos Hernández, Milton
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!