La trucha (Oncorhynchus mykiss): Potenciales productos alimenticios derivados del principal recurso acuícola en regiones altoandinas

Trout was introduced in our country in 1928 and managed to adapt to the freshwater ecosystems of the Peruvian highlands. It currently represents the economic livelihood of many micro and small-scale fish farmers, together with medium and large companies in regions such as Puno, Pasco, Huancavelica a...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Revista de investigaciones altoandinas 2021-08, Vol.23 (3), p.159-170
Hauptverfasser:	Florez-Jalixto, Marco Antonio, Roldán-Acero, David Julián
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!