Food Fortification and Dietary Diversification as Effective Interventions to Improve Iron Status of Indian Population

Food Fortification and Dietary Diversification as Effective Interventions to Improve Iron Status of Indian Population

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Veröffentlicht in:Proceedings of the Indian National Science Academy, Part A: Physical sciences Part A: Physical sciences, 2018-12, Vol.84
Hauptverfasser: Madhavan Nair, K., Augustine, Little Flower
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Sprache:eng
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container_title Proceedings of the Indian National Science Academy, Part A: Physical sciences
container_volume 84
creator Madhavan Nair, K.
Augustine, Little Flower
description
doi_str_mv 10.16943/ptinsa/2018/49445
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title Food Fortification and Dietary Diversification as Effective Interventions to Improve Iron Status of Indian Population
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