The Effect of Temperature and Growth Regulators on Callus Induction in Watermelon Anthers

HIGHLIGHTS Callogenesis was induced from watermelon anthers The auxin 2,4-D at 2.0 and 5.0 μM concentrations induced callus formation. Anthers’ responses to the pre-treatment at 4 °C varied according to the watermelon genotype.

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Veröffentlicht in:Brazilian Archives of Biology and Technology 2021-01, Vol.64
Hauptverfasser: Silva, Carla Maria de Jesus, Dias, Rita de Cássia Souza, Melo, Natoniel Franklin de
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Sprache:eng
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Zusammenfassung:HIGHLIGHTS Callogenesis was induced from watermelon anthers The auxin 2,4-D at 2.0 and 5.0 μM concentrations induced callus formation. Anthers’ responses to the pre-treatment at 4 °C varied according to the watermelon genotype.
ISSN:1516-8913
1678-4324
DOI:10.1590/1678-4324-2021180505