Phytotechnical and nutritional parameters of fig tree seedlings grown in different proportions of decomposed stem of the buriti palm

Plant and fruit quality is a reflection of several factors, one of which is the way the seedlings were produced. The aim of this study was to analyse the phytotechnical and nutritional characteristics of fig tree seedlings (Ficus carica L.) produced in a substrate comprising decomposed stems of the...

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Veröffentlicht in:	Revista Brasileira de Fruticultura 2024-01, Vol.46
Hauptverfasser:	Nunes, Thaís Paula Martins, Matias, Sammy Sidney Rocha, Pereira, Gustavo Alves, Matos, Alex Pinto de, Silva Júnior, Gabriel Barbosa da, Barroso, Priscila Alves
Format:	Artikel
Sprache:	eng
Schlagworte:	Cuttings Ficus Carica L HORTICULTURE Organic substrate Proportions
Online-Zugang:	Volltext
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