Energy Use Efficiency of Organic and Conventional Cropping Systems of Sugarcane

Highlights Organic cropping systems were less efficient in energy use. Sugarcane for seed was the highest energy input due to the consumption of 12 t ha -1 of seed. The second largest part of the energy input was the fuel consumed during mechanized operations. Abstract . Analysis of energy use effic...

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Veröffentlicht in:	Transactions of the ASABE 2020, Vol.63 (2), p.259-264
Hauptverfasser:	González-Cueto, Omar, Diego-Nava, Fidel, López-Bravo, Elvis, Ferreira-Camacho, Ruslán, Zambrano-Casanova, Diana Estefania, Macias-Martinez, Luisa Maria, Herrera-Suárez, Miguel
Format:	Artikel
Sprache:	eng
Schlagworte:	Agrochemicals Cropping systems Cultivation Efficiency Energy Energy consumption Fertilizers Nutrition Plant nutrition Renewable energy Sugar industry Sugarcane Sustainability Systems analysis Weed control
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