Energy Use Analysis of Open-Curtain vs. Totally Enclosed Broiler Houses in Northwest Arkansas
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| Veröffentlicht in: | Applied engineering in agriculture 2009, Vol.25 (4), p.577-584 |
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| container_end_page | 584 |
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| container_issue | 4 |
| container_start_page | 577 |
| container_title | Applied engineering in agriculture |
| container_volume | 25 |
| creator | Liang, Y Tabler, G.T Watkins, S.E Xin, H Berry, I.L |
| description | (Download PDF) (Export to EndNotes) |
| doi_str_mv | 10.13031/2013.27468 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0883-8542 |
| ispartof | Applied engineering in agriculture, 2009, Vol.25 (4), p.577-584 |
| issn | 0883-8542 1943-7838 1943-7838 |
| language | eng |
| recordid | cdi_crossref_primary_10_13031_2013_27468 |
| source | ASABE Technical Library |
| subjects | air temperature animal age broiler chickens decision making design electricity energy efficiency energy use and consumption food animals heat transfer insulating materials lighting poultry housing propane ventilation systems |
| title | Energy Use Analysis of Open-Curtain vs. Totally Enclosed Broiler Houses in Northwest Arkansas |
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