Effect of Test Temperature on Fracture Toughness of Columnar Grained Ice
The effects of test temperature on fracture toughness KC and on the fracture surface of columnar grained ice specimens were investigated at -5, -10, -30°C and -50°C. Sharply edge-notched specimens with section sizes of 25×50mm and 200×50mm were used. Three-point bending tests were conducted under th...
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Veröffentlicht in: | TRANSACTIONS OF THE JAPAN SOCIETY OF MECHANICAL ENGINEERS Series A 1991/02/25, Vol.57(534), pp.303-307 |
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