Studies on the Taste of Some Sweet Substances

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Agricultural and biological chemistry 1970, Vol.34 (2), p.181-186
Hauptverfasser: YAMAGUCHI, Shizuko, YOSHIKAWA, Tomoko, IKEDA, Shingo, NINOMIYA, Tsunehiko
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 186
container_issue 2
container_start_page 181
container_title Agricultural and biological chemistry
container_volume 34
creator YAMAGUCHI, Shizuko
YOSHIKAWA, Tomoko
IKEDA, Shingo
NINOMIYA, Tsunehiko
description
doi_str_mv 10.1271/bbb1961.34.181
format Article
fullrecord <record><control><sourceid>crossref</sourceid><recordid>TN_cdi_crossref_primary_10_1271_bbb1961_34_181</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>10_1271_bbb1961_34_181</sourcerecordid><originalsourceid>FETCH-LOGICAL-c1901-fdeec3277ad529fb80f02feca6e52f804af63e88e2816f6ae10f32066b1939cc3</originalsourceid><addsrcrecordid>eNotz81KAzEUQOEgFhxrt67zAhnvTWYymaUU_6DgYuo6JJl7sWI7MkkR396KXZ3dgU-IW4QadYd3MUbsLdamqdHhhajQOVSoHVyKCgC0QmP7K3Gd8wdACwagEmoox3FHWU4HWd5JbkMuJCeWw7QnOXwTFTkcYy7hkCjfiAWHz0yrc5fi7fFhu35Wm9enl_X9RiXsARWPRMnorgtjq3uODhg0UwqWWs0OmsDWkHOkHVq2gRDYaLD2BDB9SmYp6v9vmqecZ2L_Ne_2Yf7xCP4P689Ybxp_wppfM_pGww</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Studies on the Taste of Some Sweet Substances</title><source>J-STAGE Free</source><source>EZB-FREE-00999 freely available EZB journals</source><source>Free Full-Text Journals in Chemistry</source><creator>YAMAGUCHI, Shizuko ; YOSHIKAWA, Tomoko ; IKEDA, Shingo ; NINOMIYA, Tsunehiko</creator><creatorcontrib>YAMAGUCHI, Shizuko ; YOSHIKAWA, Tomoko ; IKEDA, Shingo ; NINOMIYA, Tsunehiko</creatorcontrib><identifier>ISSN: 0002-1369</identifier><identifier>EISSN: 1881-1280</identifier><identifier>DOI: 10.1271/bbb1961.34.181</identifier><language>eng</language><ispartof>Agricultural and biological chemistry, 1970, Vol.34 (2), p.181-186</ispartof><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c1901-fdeec3277ad529fb80f02feca6e52f804af63e88e2816f6ae10f32066b1939cc3</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,4010,27900,27901,27902</link.rule.ids></links><search><creatorcontrib>YAMAGUCHI, Shizuko</creatorcontrib><creatorcontrib>YOSHIKAWA, Tomoko</creatorcontrib><creatorcontrib>IKEDA, Shingo</creatorcontrib><creatorcontrib>NINOMIYA, Tsunehiko</creatorcontrib><title>Studies on the Taste of Some Sweet Substances</title><title>Agricultural and biological chemistry</title><issn>0002-1369</issn><issn>1881-1280</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1970</creationdate><recordtype>article</recordtype><recordid>eNotz81KAzEUQOEgFhxrt67zAhnvTWYymaUU_6DgYuo6JJl7sWI7MkkR396KXZ3dgU-IW4QadYd3MUbsLdamqdHhhajQOVSoHVyKCgC0QmP7K3Gd8wdACwagEmoox3FHWU4HWd5JbkMuJCeWw7QnOXwTFTkcYy7hkCjfiAWHz0yrc5fi7fFhu35Wm9enl_X9RiXsARWPRMnorgtjq3uODhg0UwqWWs0OmsDWkHOkHVq2gRDYaLD2BDB9SmYp6v9vmqecZ2L_Ne_2Yf7xCP4P689Ybxp_wppfM_pGww</recordid><startdate>1970</startdate><enddate>1970</enddate><creator>YAMAGUCHI, Shizuko</creator><creator>YOSHIKAWA, Tomoko</creator><creator>IKEDA, Shingo</creator><creator>NINOMIYA, Tsunehiko</creator><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>1970</creationdate><title>Studies on the Taste of Some Sweet Substances</title><author>YAMAGUCHI, Shizuko ; YOSHIKAWA, Tomoko ; IKEDA, Shingo ; NINOMIYA, Tsunehiko</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c1901-fdeec3277ad529fb80f02feca6e52f804af63e88e2816f6ae10f32066b1939cc3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1970</creationdate><toplevel>online_resources</toplevel><creatorcontrib>YAMAGUCHI, Shizuko</creatorcontrib><creatorcontrib>YOSHIKAWA, Tomoko</creatorcontrib><creatorcontrib>IKEDA, Shingo</creatorcontrib><creatorcontrib>NINOMIYA, Tsunehiko</creatorcontrib><collection>CrossRef</collection><jtitle>Agricultural and biological chemistry</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>YAMAGUCHI, Shizuko</au><au>YOSHIKAWA, Tomoko</au><au>IKEDA, Shingo</au><au>NINOMIYA, Tsunehiko</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Studies on the Taste of Some Sweet Substances</atitle><jtitle>Agricultural and biological chemistry</jtitle><date>1970</date><risdate>1970</risdate><volume>34</volume><issue>2</issue><spage>181</spage><epage>186</epage><pages>181-186</pages><issn>0002-1369</issn><eissn>1881-1280</eissn><doi>10.1271/bbb1961.34.181</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0002-1369
ispartof Agricultural and biological chemistry, 1970, Vol.34 (2), p.181-186
issn 0002-1369
1881-1280
language eng
recordid cdi_crossref_primary_10_1271_bbb1961_34_181
source J-STAGE Free; EZB-FREE-00999 freely available EZB journals; Free Full-Text Journals in Chemistry
title Studies on the Taste of Some Sweet Substances
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-07T08%3A47%3A12IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-crossref&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Studies%20on%20the%20Taste%20of%20Some%20Sweet%20Substances&rft.jtitle=Agricultural%20and%20biological%20chemistry&rft.au=YAMAGUCHI,%20Shizuko&rft.date=1970&rft.volume=34&rft.issue=2&rft.spage=181&rft.epage=186&rft.pages=181-186&rft.issn=0002-1369&rft.eissn=1881-1280&rft_id=info:doi/10.1271/bbb1961.34.181&rft_dat=%3Ccrossref%3E10_1271_bbb1961_34_181%3C/crossref%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true