Potential for positive biodiversity outcomes under diet-driven land use change in Great Britain

Background: A shift toward human diets that include more fruit and vegetables, and less meat is a potential pathway to improve public health and reduce food system-related greenhouse gas emissions. Associated changes in land use could include conversion of grazing land into horticulture, which makes...

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Veröffentlicht in:	Wellcome open research 2022, Vol.7, p.147
Hauptverfasser:	Ferguson-Gow, Henry, Nicholas, Owen, Outhwaite, Charlotte, Green, Rosie, Scheelbeek, Pauline, Eustachio Colombo, Patricia, Wheeler, Amber, Taylor, Anna, Dangour, Alan D, Mace, Georgina, Pearson, Richard G
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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