Microbial Degradation of Disinfectants. II. Complete Degradation of Chlorhexidine

The complete microbial degradation of chlorhexidine is described. Two new isolates of bacteria (strains No. A-1 and No. A-3) utilized chlorhexidine as a sole nitrogen source for growth. The growth yield of both strains was about 60 g of protein per mol of nitrogen of chlorhexidine, and was similar t...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Eisei kagaku 1988/04/30, Vol.34(2), pp.97-101
Hauptverfasser: KIDO, YUTAKA, KODAMA, HIROFUMI, URAKI, FUMINORI, UYEDA, MASARU, TSURUOKA, MICHIO, SHIBATA, MOTOO
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 101
container_issue 2
container_start_page 97
container_title Eisei kagaku
container_volume 34
creator KIDO, YUTAKA
KODAMA, HIROFUMI
URAKI, FUMINORI
UYEDA, MASARU
TSURUOKA, MICHIO
SHIBATA, MOTOO
description The complete microbial degradation of chlorhexidine is described. Two new isolates of bacteria (strains No. A-1 and No. A-3) utilized chlorhexidine as a sole nitrogen source for growth. The growth yield of both strains was about 60 g of protein per mol of nitrogen of chlorhexidine, and was similar to that in the case of ammonium ion as a nitrogen source. Different degradation patterns of chlorhexidine were observed on the high-performance liquid chromatograms (HPLC) of the culture filtrates of the strains. The strain No. A-3 (Pseudomonas sp.) was found to form transient intermediates, detectable on the HPLC, during the microbial degradation, whereas the strain No. A-1 (Flavobacterium sp.) degraded chlorhexidine without formation of such transient intermediates.
doi_str_mv 10.1248/jhs1956.34.97
format Article
fullrecord <record><control><sourceid>jstage_cross</sourceid><recordid>TN_cdi_crossref_primary_10_1248_jhs1956_34_97</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>article_jhs1956_34_2_34_2_97_article_char_en</sourcerecordid><originalsourceid>FETCH-LOGICAL-c4297-b46dd1cd951fd0a5acc7aca274e438ae0e3d5c46d85f7401a5be9d869feb5ce13</originalsourceid><addsrcrecordid>eNpdkL1PwzAQxT2ARFU6smdgTbBju45HSPmoVISQQGKLLva5cZUmlZ0B_ntSpaoQN9wN73dPT4-QG0YzlovibtdEpuUy4yLT6oLMKGU8zRX_uiKLGHd0HKFzLuSMvL96E_raQ5uscBvAwuD7LuldsvLRdw7NAN0Qs2S9zpKy3x9aHPA_WjZtHxr89tZ3eE0uHbQRF6c7J59Pjx_lS7p5e16X95vUiFyrtBZLa5mxWjJnKUgwRoGBXAkUvACkyK00I1RIpwRlIGvUtlhqh7U0yPicpJPvmD_GgK46BL-H8FMxWh1rqE41VFxUWo387cQfIBpoXYDO-Hh-UjkrFOUj9jBhuzjAFs86hMGbFv-a5tPS6iyaBkKFHf8FmlZ4Bw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Microbial Degradation of Disinfectants. II. Complete Degradation of Chlorhexidine</title><source>EZB-FREE-00999 freely available EZB journals</source><creator>KIDO, YUTAKA ; KODAMA, HIROFUMI ; URAKI, FUMINORI ; UYEDA, MASARU ; TSURUOKA, MICHIO ; SHIBATA, MOTOO</creator><creatorcontrib>KIDO, YUTAKA ; KODAMA, HIROFUMI ; URAKI, FUMINORI ; UYEDA, MASARU ; TSURUOKA, MICHIO ; SHIBATA, MOTOO</creatorcontrib><description>The complete microbial degradation of chlorhexidine is described. Two new isolates of bacteria (strains No. A-1 and No. A-3) utilized chlorhexidine as a sole nitrogen source for growth. The growth yield of both strains was about 60 g of protein per mol of nitrogen of chlorhexidine, and was similar to that in the case of ammonium ion as a nitrogen source. Different degradation patterns of chlorhexidine were observed on the high-performance liquid chromatograms (HPLC) of the culture filtrates of the strains. The strain No. A-3 (Pseudomonas sp.) was found to form transient intermediates, detectable on the HPLC, during the microbial degradation, whereas the strain No. A-1 (Flavobacterium sp.) degraded chlorhexidine without formation of such transient intermediates.</description><identifier>ISSN: 0013-273X</identifier><identifier>DOI: 10.1248/jhs1956.34.97</identifier><language>eng</language><publisher>Tokyo: The Pharmaceutical Society of Japan</publisher><subject>Analysis of the immune response. Humoral and cellular immunity ; Biological and medical sciences ; chlorhexidine ; complete microbial degradation ; Fundamental and applied biological sciences. Psychology ; Fundamental immunology ; growth yield ; Immunobiology ; intermediate ; Miscellaneous ; Regulatory factors and their cellular receptors ; sole nitrogen source</subject><ispartof>Eisei kagaku, 1988/04/30, Vol.34(2), pp.97-101</ispartof><rights>The Pharmaceutical Society of Japan</rights><rights>1989 INIST-CNRS</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4297-b46dd1cd951fd0a5acc7aca274e438ae0e3d5c46d85f7401a5be9d869feb5ce13</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,4010,27900,27901,27902</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=7218703$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>KIDO, YUTAKA</creatorcontrib><creatorcontrib>KODAMA, HIROFUMI</creatorcontrib><creatorcontrib>URAKI, FUMINORI</creatorcontrib><creatorcontrib>UYEDA, MASARU</creatorcontrib><creatorcontrib>TSURUOKA, MICHIO</creatorcontrib><creatorcontrib>SHIBATA, MOTOO</creatorcontrib><title>Microbial Degradation of Disinfectants. II. Complete Degradation of Chlorhexidine</title><title>Eisei kagaku</title><addtitle>Eisei kagaku</addtitle><description>The complete microbial degradation of chlorhexidine is described. Two new isolates of bacteria (strains No. A-1 and No. A-3) utilized chlorhexidine as a sole nitrogen source for growth. The growth yield of both strains was about 60 g of protein per mol of nitrogen of chlorhexidine, and was similar to that in the case of ammonium ion as a nitrogen source. Different degradation patterns of chlorhexidine were observed on the high-performance liquid chromatograms (HPLC) of the culture filtrates of the strains. The strain No. A-3 (Pseudomonas sp.) was found to form transient intermediates, detectable on the HPLC, during the microbial degradation, whereas the strain No. A-1 (Flavobacterium sp.) degraded chlorhexidine without formation of such transient intermediates.</description><subject>Analysis of the immune response. Humoral and cellular immunity</subject><subject>Biological and medical sciences</subject><subject>chlorhexidine</subject><subject>complete microbial degradation</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Fundamental immunology</subject><subject>growth yield</subject><subject>Immunobiology</subject><subject>intermediate</subject><subject>Miscellaneous</subject><subject>Regulatory factors and their cellular receptors</subject><subject>sole nitrogen source</subject><issn>0013-273X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1988</creationdate><recordtype>article</recordtype><recordid>eNpdkL1PwzAQxT2ARFU6smdgTbBju45HSPmoVISQQGKLLva5cZUmlZ0B_ntSpaoQN9wN73dPT4-QG0YzlovibtdEpuUy4yLT6oLMKGU8zRX_uiKLGHd0HKFzLuSMvL96E_raQ5uscBvAwuD7LuldsvLRdw7NAN0Qs2S9zpKy3x9aHPA_WjZtHxr89tZ3eE0uHbQRF6c7J59Pjx_lS7p5e16X95vUiFyrtBZLa5mxWjJnKUgwRoGBXAkUvACkyK00I1RIpwRlIGvUtlhqh7U0yPicpJPvmD_GgK46BL-H8FMxWh1rqE41VFxUWo387cQfIBpoXYDO-Hh-UjkrFOUj9jBhuzjAFs86hMGbFv-a5tPS6iyaBkKFHf8FmlZ4Bw</recordid><startdate>1988</startdate><enddate>1988</enddate><creator>KIDO, YUTAKA</creator><creator>KODAMA, HIROFUMI</creator><creator>URAKI, FUMINORI</creator><creator>UYEDA, MASARU</creator><creator>TSURUOKA, MICHIO</creator><creator>SHIBATA, MOTOO</creator><general>The Pharmaceutical Society of Japan</general><general>Nippon Yakugakkai</general><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>1988</creationdate><title>Microbial Degradation of Disinfectants. II. Complete Degradation of Chlorhexidine</title><author>KIDO, YUTAKA ; KODAMA, HIROFUMI ; URAKI, FUMINORI ; UYEDA, MASARU ; TSURUOKA, MICHIO ; SHIBATA, MOTOO</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4297-b46dd1cd951fd0a5acc7aca274e438ae0e3d5c46d85f7401a5be9d869feb5ce13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1988</creationdate><topic>Analysis of the immune response. Humoral and cellular immunity</topic><topic>Biological and medical sciences</topic><topic>chlorhexidine</topic><topic>complete microbial degradation</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Fundamental immunology</topic><topic>growth yield</topic><topic>Immunobiology</topic><topic>intermediate</topic><topic>Miscellaneous</topic><topic>Regulatory factors and their cellular receptors</topic><topic>sole nitrogen source</topic><toplevel>online_resources</toplevel><creatorcontrib>KIDO, YUTAKA</creatorcontrib><creatorcontrib>KODAMA, HIROFUMI</creatorcontrib><creatorcontrib>URAKI, FUMINORI</creatorcontrib><creatorcontrib>UYEDA, MASARU</creatorcontrib><creatorcontrib>TSURUOKA, MICHIO</creatorcontrib><creatorcontrib>SHIBATA, MOTOO</creatorcontrib><collection>Pascal-Francis</collection><collection>CrossRef</collection><jtitle>Eisei kagaku</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>KIDO, YUTAKA</au><au>KODAMA, HIROFUMI</au><au>URAKI, FUMINORI</au><au>UYEDA, MASARU</au><au>TSURUOKA, MICHIO</au><au>SHIBATA, MOTOO</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Microbial Degradation of Disinfectants. II. Complete Degradation of Chlorhexidine</atitle><jtitle>Eisei kagaku</jtitle><addtitle>Eisei kagaku</addtitle><date>1988</date><risdate>1988</risdate><volume>34</volume><issue>2</issue><spage>97</spage><epage>101</epage><pages>97-101</pages><issn>0013-273X</issn><abstract>The complete microbial degradation of chlorhexidine is described. Two new isolates of bacteria (strains No. A-1 and No. A-3) utilized chlorhexidine as a sole nitrogen source for growth. The growth yield of both strains was about 60 g of protein per mol of nitrogen of chlorhexidine, and was similar to that in the case of ammonium ion as a nitrogen source. Different degradation patterns of chlorhexidine were observed on the high-performance liquid chromatograms (HPLC) of the culture filtrates of the strains. The strain No. A-3 (Pseudomonas sp.) was found to form transient intermediates, detectable on the HPLC, during the microbial degradation, whereas the strain No. A-1 (Flavobacterium sp.) degraded chlorhexidine without formation of such transient intermediates.</abstract><cop>Tokyo</cop><pub>The Pharmaceutical Society of Japan</pub><doi>10.1248/jhs1956.34.97</doi><tpages>5</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0013-273X
ispartof Eisei kagaku, 1988/04/30, Vol.34(2), pp.97-101
issn 0013-273X
language eng
recordid cdi_crossref_primary_10_1248_jhs1956_34_97
source EZB-FREE-00999 freely available EZB journals
subjects Analysis of the immune response. Humoral and cellular immunity
Biological and medical sciences
chlorhexidine
complete microbial degradation
Fundamental and applied biological sciences. Psychology
Fundamental immunology
growth yield
Immunobiology
intermediate
Miscellaneous
Regulatory factors and their cellular receptors
sole nitrogen source
title Microbial Degradation of Disinfectants. II. Complete Degradation of Chlorhexidine
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-01T00%3A39%3A01IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-jstage_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Microbial%20Degradation%20of%20Disinfectants.%20II.%20Complete%20Degradation%20of%20Chlorhexidine&rft.jtitle=Eisei%20kagaku&rft.au=KIDO,%20YUTAKA&rft.date=1988&rft.volume=34&rft.issue=2&rft.spage=97&rft.epage=101&rft.pages=97-101&rft.issn=0013-273X&rft_id=info:doi/10.1248/jhs1956.34.97&rft_dat=%3Cjstage_cross%3Earticle_jhs1956_34_2_34_2_97_article_char_en%3C/jstage_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true