Fat content of striped mice decreased during the breeding season but not during the food-restricted dry season

Individuals that are capable of accumulating appropriate fat stores are assumed to have selective advantages when food becomes scarce. Similar to species from temperate zones, some species inhabiting arid areas accumulate fat stores prior to periods of food limitation. Yet, we have little knowledge...

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Veröffentlicht in:	Journal of experimental biology 2019-01
Hauptverfasser:	Rimbach, Rebecca, Blanc, Stéphane, Zahariev, Alexandre, Robin, Jean-Patrice, Pillay, Neville, Schradin, Carsten
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
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