Effect of Glycemic Control and Vitamin E Supplementation on Total Glutathione Content in Non-Insulin-Dependent Diabetes mellitus

Thirty patients with non-insulin-dependent diabetes mellitus were selected for the study. 15 age-matched healthy volunteers served as controls. Serum malonaldehyde, total glutathione, and vitamin E levels were estimated before and after glycemic control and after 4 weeks of vitamin E supplementation...

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Veröffentlicht in:	Annals of nutrition and metabolism 2000-01, Vol.44 (1), p.11-13
Hauptverfasser:	Sharma, Anjali, Kharb, Simmi, Chugh, S.N., Kakkar, Rajesh, Singh, G.P.
Format:	Artikel
Sprache:	eng
Schlagworte:	Blood Glucose - metabolism Diabetes Mellitus, Type 2 - blood Dietary Supplements Glutathione - blood Humans Malondialdehyde - blood Original Paper Oxidative Stress Vitamin E - administration & dosage Vitamin E - blood
Online-Zugang:	Volltext
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