Investigation on Pad Surface Conditioner to Control Dishing Amount in Cu Damascene Process
In the Cu damascene chemical mechanical planarization (CMP) process, dynamic interaction of wafer and pad surfaces is a mechanism of material removal to prepare flat layer on wafer surface. During the interaction, chemical and mechanical effects are working at the same time to get the desired surfac...
Gespeichert in:
Veröffentlicht in: | ECS transactions 2014-02, Vol.58 (17), p.37-44 |
---|---|
Hauptverfasser: | , , , |
Format: | Artikel |
Sprache: | eng |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
container_end_page | 44 |
---|---|
container_issue | 17 |
container_start_page | 37 |
container_title | ECS transactions |
container_volume | 58 |
creator | Kim, Jongwon Kim, Hojoong Hong, Seokji Hwang, Hasub |
description | In the Cu damascene chemical mechanical planarization (CMP) process, dynamic interaction of wafer and pad surfaces is a mechanism of material removal to prepare flat layer on wafer surface. During the interaction, chemical and mechanical effects are working at the same time to get the desired surface. Because, polishing pad has elastic characteristic, pad asperity in contact with wafer surface might be deformed and chemically reacts only at pattern trench area where Cu is filled. Thus, a resulted phenomenon called 'dishing' occurs. To control Cu pattern dishing, in present study, we observed the dishing amount variation by modifying polishing pad surface which was dressed by pad conditioners in different design. It is resulted that the number of contact between pad asperity and wafer surface is a key factor to suppress dishing phenomenon during Cu damascene CMP process. |
doi_str_mv | 10.1149/05817.0037ecst |
format | Article |
fullrecord | <record><control><sourceid>iop_cross</sourceid><recordid>TN_cdi_crossref_primary_10_1149_05817_0037ecst</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>10.1149/05817.0037ecst</sourcerecordid><originalsourceid>FETCH-LOGICAL-c266t-8148eef32b2db0d970d102a62568660c5df388780eddbe6876549a0a8bbc4a523</originalsourceid><addsrcrecordid>eNp1kN9LwzAQgIMoOKevPudZ6LykbZI-js4fg4ED9cWXkibpzNiSkaSC_72tm4_Cwd1x9x3Hh9AtgRkhRXUPpSB8BpBzo2I6QxNS5SJjPOfnp7oUjF6iqxi3AGxg-AR9LN2XicluZLLe4SHWUuPXPnRSGVx7p-04MAEnP7Yp-B1e2Php3QbP9753CVuH6x4v5F5GZZzB6-CVifEaXXRyF83NKU_R--PDW_2crV6elvV8lSnKWMoEKYQxXU5bqlvQFQdNgEpGSyYYA1XqLheCCzBat4YJzsqikiBF26pCljSfotnxrgo-xmC65hDsXobvhkAzmml-zTR_Zgbg7ghYf2i2vg9ueO-_5R-4XWUF</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Investigation on Pad Surface Conditioner to Control Dishing Amount in Cu Damascene Process</title><source>Institute of Physics Journals</source><creator>Kim, Jongwon ; Kim, Hojoong ; Hong, Seokji ; Hwang, Hasub</creator><creatorcontrib>Kim, Jongwon ; Kim, Hojoong ; Hong, Seokji ; Hwang, Hasub</creatorcontrib><description>In the Cu damascene chemical mechanical planarization (CMP) process, dynamic interaction of wafer and pad surfaces is a mechanism of material removal to prepare flat layer on wafer surface. During the interaction, chemical and mechanical effects are working at the same time to get the desired surface. Because, polishing pad has elastic characteristic, pad asperity in contact with wafer surface might be deformed and chemically reacts only at pattern trench area where Cu is filled. Thus, a resulted phenomenon called 'dishing' occurs. To control Cu pattern dishing, in present study, we observed the dishing amount variation by modifying polishing pad surface which was dressed by pad conditioners in different design. It is resulted that the number of contact between pad asperity and wafer surface is a key factor to suppress dishing phenomenon during Cu damascene CMP process.</description><identifier>ISSN: 1938-5862</identifier><identifier>EISSN: 1938-6737</identifier><identifier>DOI: 10.1149/05817.0037ecst</identifier><language>eng</language><publisher>The Electrochemical Society, Inc</publisher><ispartof>ECS transactions, 2014-02, Vol.58 (17), p.37-44</ispartof><rights>2014 ECS - The Electrochemical Society</rights><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://iopscience.iop.org/article/10.1149/05817.0037ecst/pdf$$EPDF$$P50$$Giop$$H</linktopdf><link.rule.ids>314,780,784,27924,27925,53846,53893</link.rule.ids></links><search><creatorcontrib>Kim, Jongwon</creatorcontrib><creatorcontrib>Kim, Hojoong</creatorcontrib><creatorcontrib>Hong, Seokji</creatorcontrib><creatorcontrib>Hwang, Hasub</creatorcontrib><title>Investigation on Pad Surface Conditioner to Control Dishing Amount in Cu Damascene Process</title><title>ECS transactions</title><addtitle>ECS Trans</addtitle><description>In the Cu damascene chemical mechanical planarization (CMP) process, dynamic interaction of wafer and pad surfaces is a mechanism of material removal to prepare flat layer on wafer surface. During the interaction, chemical and mechanical effects are working at the same time to get the desired surface. Because, polishing pad has elastic characteristic, pad asperity in contact with wafer surface might be deformed and chemically reacts only at pattern trench area where Cu is filled. Thus, a resulted phenomenon called 'dishing' occurs. To control Cu pattern dishing, in present study, we observed the dishing amount variation by modifying polishing pad surface which was dressed by pad conditioners in different design. It is resulted that the number of contact between pad asperity and wafer surface is a key factor to suppress dishing phenomenon during Cu damascene CMP process.</description><issn>1938-5862</issn><issn>1938-6737</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2014</creationdate><recordtype>article</recordtype><recordid>eNp1kN9LwzAQgIMoOKevPudZ6LykbZI-js4fg4ED9cWXkibpzNiSkaSC_72tm4_Cwd1x9x3Hh9AtgRkhRXUPpSB8BpBzo2I6QxNS5SJjPOfnp7oUjF6iqxi3AGxg-AR9LN2XicluZLLe4SHWUuPXPnRSGVx7p-04MAEnP7Yp-B1e2Php3QbP9753CVuH6x4v5F5GZZzB6-CVifEaXXRyF83NKU_R--PDW_2crV6elvV8lSnKWMoEKYQxXU5bqlvQFQdNgEpGSyYYA1XqLheCCzBat4YJzsqikiBF26pCljSfotnxrgo-xmC65hDsXobvhkAzmml-zTR_Zgbg7ghYf2i2vg9ueO-_5R-4XWUF</recordid><startdate>20140227</startdate><enddate>20140227</enddate><creator>Kim, Jongwon</creator><creator>Kim, Hojoong</creator><creator>Hong, Seokji</creator><creator>Hwang, Hasub</creator><general>The Electrochemical Society, Inc</general><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20140227</creationdate><title>Investigation on Pad Surface Conditioner to Control Dishing Amount in Cu Damascene Process</title><author>Kim, Jongwon ; Kim, Hojoong ; Hong, Seokji ; Hwang, Hasub</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c266t-8148eef32b2db0d970d102a62568660c5df388780eddbe6876549a0a8bbc4a523</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2014</creationdate><toplevel>online_resources</toplevel><creatorcontrib>Kim, Jongwon</creatorcontrib><creatorcontrib>Kim, Hojoong</creatorcontrib><creatorcontrib>Hong, Seokji</creatorcontrib><creatorcontrib>Hwang, Hasub</creatorcontrib><collection>CrossRef</collection><jtitle>ECS transactions</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Kim, Jongwon</au><au>Kim, Hojoong</au><au>Hong, Seokji</au><au>Hwang, Hasub</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Investigation on Pad Surface Conditioner to Control Dishing Amount in Cu Damascene Process</atitle><jtitle>ECS transactions</jtitle><addtitle>ECS Trans</addtitle><date>2014-02-27</date><risdate>2014</risdate><volume>58</volume><issue>17</issue><spage>37</spage><epage>44</epage><pages>37-44</pages><issn>1938-5862</issn><eissn>1938-6737</eissn><abstract>In the Cu damascene chemical mechanical planarization (CMP) process, dynamic interaction of wafer and pad surfaces is a mechanism of material removal to prepare flat layer on wafer surface. During the interaction, chemical and mechanical effects are working at the same time to get the desired surface. Because, polishing pad has elastic characteristic, pad asperity in contact with wafer surface might be deformed and chemically reacts only at pattern trench area where Cu is filled. Thus, a resulted phenomenon called 'dishing' occurs. To control Cu pattern dishing, in present study, we observed the dishing amount variation by modifying polishing pad surface which was dressed by pad conditioners in different design. It is resulted that the number of contact between pad asperity and wafer surface is a key factor to suppress dishing phenomenon during Cu damascene CMP process.</abstract><pub>The Electrochemical Society, Inc</pub><doi>10.1149/05817.0037ecst</doi><tpages>8</tpages></addata></record> |
fulltext | fulltext |
identifier | ISSN: 1938-5862 |
ispartof | ECS transactions, 2014-02, Vol.58 (17), p.37-44 |
issn | 1938-5862 1938-6737 |
language | eng |
recordid | cdi_crossref_primary_10_1149_05817_0037ecst |
source | Institute of Physics Journals |
title | Investigation on Pad Surface Conditioner to Control Dishing Amount in Cu Damascene Process |
url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-03T18%3A53%3A15IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-iop_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Investigation%20on%20Pad%20Surface%20Conditioner%20to%20Control%20Dishing%20Amount%20in%20Cu%20Damascene%20Process&rft.jtitle=ECS%20transactions&rft.au=Kim,%20Jongwon&rft.date=2014-02-27&rft.volume=58&rft.issue=17&rft.spage=37&rft.epage=44&rft.pages=37-44&rft.issn=1938-5862&rft.eissn=1938-6737&rft_id=info:doi/10.1149/05817.0037ecst&rft_dat=%3Ciop_cross%3E10.1149/05817.0037ecst%3C/iop_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |