The Magnetocaloric Effect and Heat Capacity of Suspensions of High-Dispersity Samarium Ferrite

The magnetocaloric effect and specific heat capacity of an aqueous suspension of samarium ferrite were determined calorimetrically over the temperature range 288–343 K in magnetic fields of 0–0.7 T. The data obtained were used to calculate changes in the magnetic component of the molar heat capacity...

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Veröffentlicht in:	Russian Journal of Physical Chemistry 2008-02, Vol.82 (2), p.245-248
Hauptverfasser:	Korolev, V. V., Aref’ev, I. M., Ramazanova, A. G.
Format:	Artikel
Sprache:	eng
Schlagworte:	Chemistry Chemistry and Materials Science Physical Chemistry Physical Chemistry of Nanoclusters and Nanomaterials
Online-Zugang:	Volltext
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