Synbiotic microcapsules using agavins and inulin as wall materials for Lactobacillus casei and Bifidobacterium breve: Viability, physicochemical properties, and resistance to in vitro oro‐gastrointestinal transit

This study was conducted to evaluate the potential of the prebiotics agavins and inulin as wall materials to confer protection to the probiotics Lactobacillus casei and Bifidobacterium breve to produce synbiotic microcapsules by spray drying, besides to evaluate their resistance to the in vitro oro‐...

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Veröffentlicht in:Journal of food processing and preservation 2021-12, Vol.45 (12), p.n/a
Hauptverfasser: Bermúdez‐Quiñones, Gabriela, Ochoa‐Martínez, Luz Araceli, Gallegos‐Infante, José Alberto, Rutiaga‐Quiñones, Olga Miriam, Lara‐Ceniceros, Tania Ernestina, Delgado‐Licon, Efrén, González‐Herrera, Silvia Marina
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Sprache:eng
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