Study on the mechanism of active components of Liupao tea on 3CL pro based on HPLC-DAD fingerprint and molecular docking technique

Liupao tea, a drink homologous to medicine and food. It can treat dysentery, relieve heat, remove dampness, and regulate the intestines and stomach. The objective of this study is to explore the material basis and mechanism of Liupao tea intervention in COVID-19 and to provide a new prevention and t...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Journal of food biochemistry 2021-05, Vol.45 (5), p.e13707
Hauptverfasser:	Ni, Wei-Ju, Chen, Xiao-Xue, Wei, Shu-Yun, Lan, Lun-Li, Qiu, Rui-Jin, Ling, Yi-Ping, Zhou, Dan-Shui, Wu, Zhi-Min, Cao, Zhong-Huan, Yu, Cui-Ping, Zeng, Yu
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!