Correlates of bushmeat in markets and depletion of wildlife: Bushmeat and Depletion of Wildlife
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| Veröffentlicht in: | Conservation biology 2015-06, Vol.29 (3), p.805-815 |
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| Sprache: | eng |
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| container_end_page | 815 |
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| container_issue | 3 |
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| container_title | Conservation biology |
| container_volume | 29 |
| creator | Fa, John E. Olivero, Jesus Farfán, Miguel Á. Márquez, Ana L. Duarte, Jesús Nackoney, Janet Hall, Amy Dupain, Jef Seymour, Sarah Johnson, Paul J. Macdonald, David W. Real, Raimundo Vargas, Juan M. |
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| doi_str_mv | 10.1111/cobi.12441 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0888-8892 |
| ispartof | Conservation biology, 2015-06, Vol.29 (3), p.805-815 |
| issn | 0888-8892 |
| language | eng |
| recordid | cdi_crossref_primary_10_1111_cobi_12441 |
| source | Wiley Online Library Journals Frontfile Complete; JSTOR Archive Collection A-Z Listing |
| title | Correlates of bushmeat in markets and depletion of wildlife: Bushmeat and Depletion of Wildlife |
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