The Water Resource for Agriculture [and Discussion]

The relation between the yield of a crop and its water loss to the atmosphere is examined and the dependence of this relation on the climatically determined potential rate of water loss is stressed. Current methods for assessing the response of crop production to relative water loss are described, w...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	Philosophical transactions of the Royal Society of London. Series B, Biological sciences Biological sciences, 1985-09, Vol.310 (1144), p.161-173
Hauptverfasser:	Stanhill, G., Lake, J. V., Rudd-Jones, D.
Format:	Artikel
Sprache:	eng
Schlagworte:	Climate models Crop production Crops Food crops Irrigation Rain Transpiration Water loss Water resources Water supply
Online-Zugang:	Volltext
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