‘Mead from Riga’: The Trade and Consumption of a Hanse Cultural Good in the Late Medieval Baltic

This article represents the first study of the trade and consumption of mead, the alcoholic beverage brewed by fermenting honey with water, in the late medieval Baltic. Focusing on the Teutonic Order and the Hanse settlements in the region, the article argues that the consumption of mead was cultura...

Ausführliche Beschreibung

Bibliographische Detailangaben

Veröffentlicht in:	German history 2022-12, Vol.40 (4), p.470-486
1. Verfasser:	Whelan, Mark
Format:	Artikel
Sprache:	eng
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!