Surveillance for Sporadic Foodborne Disease in the 21st Century: The FoodNet Perspective
Gespeichert in:
| Veröffentlicht in: | Clinical infectious diseases 2004-04, Vol.38 (Supplement-3), p.S115-S120 |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | S120 |
|---|---|
| container_issue | Supplement-3 |
| container_start_page | S115 |
| container_title | Clinical infectious diseases |
| container_volume | 38 |
| creator | Allos, Ban Mishu Moore, Matthew R. Griffin, Patricia M. Tauxe, Robert V. |
| description | |
| doi_str_mv | 10.1086/381577 |
| format | Article |
| fullrecord | <record><control><sourceid>istex_cross</sourceid><recordid>TN_cdi_crossref_primary_10_1086_381577</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>ark_67375_HXZ_WXKLN74C_N</sourcerecordid><originalsourceid>FETCH-LOGICAL-c345t-e4cd556fabb5965e706d785bd0b7ee362ecd75e8cb22396a2e41426c0d61ae613</originalsourceid><addsrcrecordid>eNpF0F1LwzAUBuAgiptTf4Lkyrtq0jQf9U6qc-KYwiYOb0KanGJ1a0vSDffvrXTo1Tmc9-FcvAidU3JFiRLXTFEu5QEaUs5kJHhKD7udcBUliqkBOgnhkxBKFeHHaEA5STmV6RAt5xu_hXK1MpUFXNQez5vaG1daPK5rl9e-AnxXBjABcFnh9gNwTEOLM6jajd_d4EV3-aUzaPEL-NCAbcstnKKjwqwCnO3nCL2O7xfZJJo-Pzxmt9PIsoS3ESTWcS4Kk-c8FRwkEU4qnjuSSwAmYrBOclA2j2OWChNDQpNYWOIENSAoG6HL_q_1dQgeCt34cm38TlOif6vRfTUdvOhhs8nX4P7ZvosORD0oQwvff7nxX1pIJrmeLN_12_JpOpNJpmfsB1D1bOw</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Surveillance for Sporadic Foodborne Disease in the 21st Century: The FoodNet Perspective</title><source>MEDLINE</source><source>Jstor Complete Legacy</source><source>Oxford University Press Journals Current</source><source>EZB-FREE-00999 freely available EZB journals</source><creator>Allos, Ban Mishu ; Moore, Matthew R. ; Griffin, Patricia M. ; Tauxe, Robert V.</creator><creatorcontrib>Allos, Ban Mishu ; Moore, Matthew R. ; Griffin, Patricia M. ; Tauxe, Robert V.</creatorcontrib><identifier>ISSN: 1058-4838</identifier><identifier>EISSN: 1537-6591</identifier><identifier>DOI: 10.1086/381577</identifier><identifier>PMID: 15095179</identifier><language>eng</language><publisher>United States: The University of Chicago Press</publisher><subject>Campylobacter Infections - epidemiology ; Food ; Food Microbiology ; Forecasting ; Humans ; Incidence ; Information Services ; Population Surveillance ; Salmonella Food Poisoning - epidemiology ; Staphylococcal Food Poisoning - epidemiology ; United States - epidemiology</subject><ispartof>Clinical infectious diseases, 2004-04, Vol.38 (Supplement-3), p.S115-S120</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c345t-e4cd556fabb5965e706d785bd0b7ee362ecd75e8cb22396a2e41426c0d61ae613</citedby><cites>FETCH-LOGICAL-c345t-e4cd556fabb5965e706d785bd0b7ee362ecd75e8cb22396a2e41426c0d61ae613</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,778,782,27907,27908</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/15095179$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Allos, Ban Mishu</creatorcontrib><creatorcontrib>Moore, Matthew R.</creatorcontrib><creatorcontrib>Griffin, Patricia M.</creatorcontrib><creatorcontrib>Tauxe, Robert V.</creatorcontrib><title>Surveillance for Sporadic Foodborne Disease in the 21st Century: The FoodNet Perspective</title><title>Clinical infectious diseases</title><addtitle>Clinical Infectious Diseases</addtitle><subject>Campylobacter Infections - epidemiology</subject><subject>Food</subject><subject>Food Microbiology</subject><subject>Forecasting</subject><subject>Humans</subject><subject>Incidence</subject><subject>Information Services</subject><subject>Population Surveillance</subject><subject>Salmonella Food Poisoning - epidemiology</subject><subject>Staphylococcal Food Poisoning - epidemiology</subject><subject>United States - epidemiology</subject><issn>1058-4838</issn><issn>1537-6591</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2004</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpF0F1LwzAUBuAgiptTf4Lkyrtq0jQf9U6qc-KYwiYOb0KanGJ1a0vSDffvrXTo1Tmc9-FcvAidU3JFiRLXTFEu5QEaUs5kJHhKD7udcBUliqkBOgnhkxBKFeHHaEA5STmV6RAt5xu_hXK1MpUFXNQez5vaG1daPK5rl9e-AnxXBjABcFnh9gNwTEOLM6jajd_d4EV3-aUzaPEL-NCAbcstnKKjwqwCnO3nCL2O7xfZJJo-Pzxmt9PIsoS3ESTWcS4Kk-c8FRwkEU4qnjuSSwAmYrBOclA2j2OWChNDQpNYWOIENSAoG6HL_q_1dQgeCt34cm38TlOif6vRfTUdvOhhs8nX4P7ZvosORD0oQwvff7nxX1pIJrmeLN_12_JpOpNJpmfsB1D1bOw</recordid><startdate>20040415</startdate><enddate>20040415</enddate><creator>Allos, Ban Mishu</creator><creator>Moore, Matthew R.</creator><creator>Griffin, Patricia M.</creator><creator>Tauxe, Robert V.</creator><general>The University of Chicago Press</general><scope>BSCLL</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20040415</creationdate><title>Surveillance for Sporadic Foodborne Disease in the 21st Century: The FoodNet Perspective</title><author>Allos, Ban Mishu ; Moore, Matthew R. ; Griffin, Patricia M. ; Tauxe, Robert V.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c345t-e4cd556fabb5965e706d785bd0b7ee362ecd75e8cb22396a2e41426c0d61ae613</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2004</creationdate><topic>Campylobacter Infections - epidemiology</topic><topic>Food</topic><topic>Food Microbiology</topic><topic>Forecasting</topic><topic>Humans</topic><topic>Incidence</topic><topic>Information Services</topic><topic>Population Surveillance</topic><topic>Salmonella Food Poisoning - epidemiology</topic><topic>Staphylococcal Food Poisoning - epidemiology</topic><topic>United States - epidemiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Allos, Ban Mishu</creatorcontrib><creatorcontrib>Moore, Matthew R.</creatorcontrib><creatorcontrib>Griffin, Patricia M.</creatorcontrib><creatorcontrib>Tauxe, Robert V.</creatorcontrib><collection>Istex</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><jtitle>Clinical infectious diseases</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Allos, Ban Mishu</au><au>Moore, Matthew R.</au><au>Griffin, Patricia M.</au><au>Tauxe, Robert V.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Surveillance for Sporadic Foodborne Disease in the 21st Century: The FoodNet Perspective</atitle><jtitle>Clinical infectious diseases</jtitle><addtitle>Clinical Infectious Diseases</addtitle><date>2004-04-15</date><risdate>2004</risdate><volume>38</volume><issue>Supplement-3</issue><spage>S115</spage><epage>S120</epage><pages>S115-S120</pages><issn>1058-4838</issn><eissn>1537-6591</eissn><cop>United States</cop><pub>The University of Chicago Press</pub><pmid>15095179</pmid><doi>10.1086/381577</doi><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 1058-4838 |
| ispartof | Clinical infectious diseases, 2004-04, Vol.38 (Supplement-3), p.S115-S120 |
| issn | 1058-4838 1537-6591 |
| language | eng |
| recordid | cdi_crossref_primary_10_1086_381577 |
| source | MEDLINE; Jstor Complete Legacy; Oxford University Press Journals Current; EZB-FREE-00999 freely available EZB journals |
| subjects | Campylobacter Infections - epidemiology Food Food Microbiology Forecasting Humans Incidence Information Services Population Surveillance Salmonella Food Poisoning - epidemiology Staphylococcal Food Poisoning - epidemiology United States - epidemiology |
| title | Surveillance for Sporadic Foodborne Disease in the 21st Century: The FoodNet Perspective |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-17T07%3A10%3A50IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-istex_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Surveillance%20for%20Sporadic%20Foodborne%20Disease%20in%20the%2021st%20Century:%20The%20FoodNet%20Perspective&rft.jtitle=Clinical%20infectious%20diseases&rft.au=Allos,%20Ban%20Mishu&rft.date=2004-04-15&rft.volume=38&rft.issue=Supplement-3&rft.spage=S115&rft.epage=S120&rft.pages=S115-S120&rft.issn=1058-4838&rft.eissn=1537-6591&rft_id=info:doi/10.1086/381577&rft_dat=%3Cistex_cross%3Eark_67375_HXZ_WXKLN74C_N%3C/istex_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/15095179&rfr_iscdi=true |