Fumigation of sweet cherries with thymol and acetic acid to reduce postharvest brown rot and blue mold rot
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| Veröffentlicht in: | Fruits (1978) 2001-03, Vol.56 (2), p.123-130 |
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| Sprache: | eng |
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| container_end_page | 130 |
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| container_issue | 2 |
| container_start_page | 123 |
| container_title | Fruits (1978) |
| container_volume | 56 |
| creator | CHU, Chun-Lung LIU, Wei-Tang TING ZHOU |
| description | |
| doi_str_mv | 10.1051/fruits:2001113 |
| format | Article |
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| fulltext | fulltext |
| identifier | ISSN: 0248-1294 |
| ispartof | Fruits (1978), 2001-03, Vol.56 (2), p.123-130 |
| issn | 0248-1294 1625-967X |
| language | eng |
| recordid | cdi_crossref_primary_10_1051_fruits_2001113 |
| source | Alma/SFX Local Collection |
| subjects | Biological and medical sciences Control Fundamental and applied biological sciences. Psychology Fungal plant pathogens Other methods Phytopathology. Animal pests. Plant and forest protection |
| title | Fumigation of sweet cherries with thymol and acetic acid to reduce postharvest brown rot and blue mold rot |
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